Churrasco

6/16/2008 - The house was finally broken in on May 18 when we invited friends and family over for a Brazilian barbeque. People (a few of which are chefs) showed up with meat, beer, a little helicopter, and when the meat and beer seemed to start dwindling, more people showed up with more meat and more beer. It lasted all day and basically left me with a food hangover on Monday. All day people brought beer, I would drink it, they would bring meat, they would cook it, I would eat it... This is certainly something I could get used to.